Sauerkraut with forest mushrooms

Capacity: 
900 m
l
Logistic Information: 
waga netto:850 g
gross weight (piece/carry pack/pallet):1208 g / 14,50 kg / 1015 kg
number of pieces in a carry pack:12
number of carry pack on the layer:10
number of pieces on the layer:120
number of pieces on the pallet:840
Nutrition declaration: 
w 100g
energy78 kJ
19 kcal
fat< 0,5 g
of which saturates< 0,1 g
carbohydrate1,3 g
of which sugars< 0,5 g
protein1,1 g
salt2,2 g
Fragrant, delicious cabbage with dried forest mushrooms. It is a great base for bigos, dumplings, croquettes and soups. And how to make it even better? It's up to you …
Composition: 
Sauerkraut (white cabbage, salt), water, salt, dried forest mushrooms (0,5%), acidity regulator - citric acid, antioxidant - ascorbic acid.

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